Agricultural History Review 65 (2017), 2

RHN 2/2018 | Publication

Agricultural History Review, 2017, 65:2

Table of Contents:

The hays of medieval England: a reappraisal
Sarah J. Wager

Technology, labour, and productivity potential in peasant agriculture: England, c.1000 to 1348
Janken Myrdal and Alexandra Sapoznik

From couper to farmers’ cooperative: livestock fairs and markets in north-east Scotland from 1800 to 1900
Richard Perren

International organizations and agriculture, 1905 to 1945: Introduction
Niccolo Mignemi and Juan Pan-Montojo

Italian agricultural experts as transnational mediators: the creation of the International Institute of Agriculture, 1905 to 1908
Niccolo Mignemi

Agricultural statistics in their international aspect: the International Institute of Agriculture, the Economic Conferences of Genoa (1922) and Geneva (1927) and the 1930 census of agriculture
Federico D’Onofrio

The global agricultural crisis and British diplomacy in the League of Nations in 1931
Madeleine Lynch Dungy

Shaping the future of farming: the International Labour Organization and agricultural education, 1920s to 1950s
Amalia Ribi Forclaz