Review: Peasants and Their Fields: The Rationale of Open-field Agriculture, 700–1800
RHN 76/2019 | Review
https://www.ruralhistory.eu/newsletter/2019/rhn-2019-076
https://www.ruralhistory.eu/newsletter/2019/rhn-2019-076/@@download/image/Cover_Dyer_etal_PeasantsandtheirFields.jpg
Review published by EH.net (May 2019)
Reviewed for EH.net by David Hall
Christopher Dyer, Erik Thoen and Tom Williamson, eds, Peasants and Their Fields: The Rationale of Open-field Agriculture, 700–1800 (CORN; 16), Turnhout: Brepols Publishers 2018, x + 275 pp., $105 (paperback), ISBN: 978-2-503-57600-8.
Source: EH.net