Review: A Land of Milk and Butter: How Elites Created the Modern Danish Dairy Industry
RHN 71/2020 | Review
https://www.ruralhistory.eu/newsletter/2020/rhn-2020-071
https://www.ruralhistory.eu/newsletter/2020/rhn-2020-071/@@download/image/Cover_Lampe_Sharp_Milk and Butter.jpg
Review published by EH.Net (May 2020)
Reviewed for EH.Net by Anthony Webster, Department of Humanities, Northumbria University
Markus Lampe and Paul Sharp, A Land of Milk and Butter: How Elites Created the Modern Danish Dairy Industry, Chicago: University of Chicago Press 2018, x + 273 pp., $65 (cloth), ISBN: 978-0-226-54950-7.
Source: EH.Net